Temecula Valley High School's improvements included an 8,300 square foot culinary arts building that includes a full teaching kitchen, prep stations baking areas, a chef's cook area and a Captain’s Room.
The purpose of this manual is to provide the Operator, Owner, Maintenance and Service personnel instructions for operating and programming the patented Eliminator ELXC-SPC Commercial Kitchen Smoke and Odor Abatement Pollution Control Ventilation.
With the operator’s needs in mind, Gaylord Distributor is a Utility Distribution System designed to provide flexibility, expandability, safety, cleanliness, and convenience designed for today’s commercial kitchen.
Gaylord Industries solves the two of the main priorities facing foodservice operators: energy savings and labor optimization. We design and manufacture custom ventilation solutions that provide indoor air quality, safety and sustainability-- even in the most demanding environments.
The purpose of this manual is to provide instructions for the installation, operation and maintenance of the "ClearAirTM" Model "RSPC-TPF-PCV" series duct-mounted pollution control unit for the Eliminator Model ELXC-SPC.